This is extremely simple to make for any form of desserts. You can sprinkle these strawberries over your ice-cream or yogurt and even as ingredients in your cakes or sandwiches. The following is a step-by-step instruction on preparing the strawberries which is used in Delcie’s “Lost I[...]
Archive for July, 2008
July 28th, 2008 - 8:50 am § in Latest News
Munch Those Crunch!
Crunch as defined by Dictionary.com: “to crush with teeth; chew with a crushing sound.” Experience the CRUNCH with Delcie’s Desserts in Cups now to help support our cafe-building community project. [...]
July 26th, 2008 - 10:05 am § in Latest News
Simple Vanilla White Cake
In every cup of Delcie’s, you’ll find a piece of fine vanilla white cake. Why hide a piece of cake in every Delcie’s? This goes way back during my secondary school days at Kuo Chuan Presbyterian when I was in my Food and Nutritional class. It was a simple dessert dish that was t[...]
July 25th, 2008 - 9:50 am § in Latest News
Investment.
Yesterday while running around town to do our purchase for this coming hectic weekend, we made a decision to invest in a ice storage box. We figured out that this will be a great investment for Delcie’s as our desserts require cold-storage. So, we went down to Giant Hypermart and stood in fro[...]
July 23rd, 2008 - 9:46 am § in Latest News
The “D” of South-East Asia
This is a new exotic flavour that I am currently trying out in my kitchen. The overall feedback that I’m getting from my gang of guinea pigs were 10/10! Everyone loves it! Unfortunately, because this Durian fruit is seasonal, I wouldn’t be launching this as part of my main menu. Howev[...]
