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Archive for April, 2009

April 27th, 2009 - 1:10 am § in Latest News

Fabrix + Delcie’s Desserts = Mothers’ Day Gift Pack

After many days of meetings with Kelvin, the product designer from Workspace and Collin, the owner of Fabrix Cases, we finally managed to launch this exclusive (limited edition) bag for all the greatest mothers in Singapore! Set A: 10 Grande cheese mousse + 5 Kanten = $62 Set B: 5 Grande cheese mo[...]

April 17th, 2009 - 2:07 am § in Latest News

Fruit Tarts – Mango & Strawberry

I’ll leave the pictures to say a thousand words but Pat would definitely hope I can put in a few words on her behalf for her perfect creations. Tropicana – $2.00 each Luscious cubes of mango and kiwi heaped over zingy tropical lime curd, encased in rich, fragrant, almond coconut short-c[...]

April 16th, 2009 - 12:34 am § in Latest News

Moist Butter Cake from Eclare

Customers are coming back for more and without any doubts, her butter cakes are selling like hot cakes from McDonald’s. Maybe I’ve exaggerated too much but it’s true that her butter cakes taste 10 times better than its looks (although they already look pretty good). At $1.50 per s[...]

April 14th, 2009 - 12:34 am § in Latest News

Quiche from Pies and Tarts

Bacon!!?? Fear not as we are using Halal certified beef bacon with chicken ham and mushroom for our quiches. Yummy I must confess as Pat gave me a slice of her quiche pie this afternoon. I’ve never tasted a quiche before and it was really good for a start. ;p Besides this, Salmon and Spinac[...]





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