From a sister who works in Africa, this is a special request by Joycelyn, who wanted something with low sugar content to represent her thoughts. Though my desserts, her love was sent to her dearest sister who had just given birth in Singapore. Delivered right to her bed side, love surely has no bou[...]
Posts Tagged ‘low sugar’
Cafe Owners Wanted!
To Cafe Owner who is looking for a cake display fridge, Whisk and Fold is now consigning its display fridge for free. Talk to me for more information. [...]
Delcie’s Dessert & Whisk and Fold featured in Business Times
Featured under Dining Section on Page 22 in SPH Business Times on 7 Nov, 2009. ” When Delcie Lam of Whisk and FOld says her aim is “for them to rise”. she’s not talking about the cakes, muffins and tarts that her baking studio sells. The managing director is referring to the[...]
Baking the perfect muffins.
Seems like a mess in the photo above but trust me, they are really really really good. Fitriya and Linn are our newest double-duo bakers on board at Whisk and Fold. They have been feeding the community bakers at Whisk and Fold with their delicious muffins during our monthly lunch meeting. And even [...]