Tag Archives: press

Delcie’s Dessert & Whisk and Fold featured in Business Times

Featured under Dining Section on Page 22 in SPH Business Times on 7 Nov, 2009. ” When Delcie Lam of Whisk and FOld says her aim is “for them to rise”. she’s not talking about the cakes, muffins and tarts … Continue reading

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Set up an online food shop

Setting up a online dessert boutique doesn’t just take a day of effort. Find out what I did in to build a brand name for Delcie’s Desserts in the local blog scene. If the above video link doesn’t work, click … Continue reading

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Is baking from home illegal?

For most businesses, competitors are bitter foes to be watched, and never to be befriended. But for me, I believe in sharing and this is why I’m helping many home bakers in Singapore reach out to the public through the … Continue reading

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From 2527 to 3002 cups… thanks to our Bishan supporters

Delcie’s Desserts has been getting pretty good responds from the public in this recent months. First, we were featured in Feb issue of Sutra Magazine; next, we finally hit our 10,000 hit counter and is still counting; also, Mediacorp contacted … Continue reading

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